An award winning Rebel Espresso Martini made with bourbon, Perique tobacco, mezcal & Brazillian Bourbon coffee. This drink comes with an awesome Spotify playlist for the ultimate experience!
An award winning dark, rich, artisanal coffee cocktail with Italian finesse.
Award winning Negroni Perfetto! My House Negroni!
Imagine a walk in a forest on an Autumn crisp morning, the smell of leaves, moss on the trees and a bonfire burning somewhere with subtle wafts of sweet smoke. Yes, this drink will take you there!
A bacon and sage infused Old Fashioned cocktail made in collaboration with local award winning Butcher Lizzie Douglas of The Black Pig, Deal, Kent.
A Black Forest Gateaux in a glass. Yum!
Love Rum? Love Cake? Then love my Caribbean Rum Cake Old Fashioned. A festive tipple for Pirates and lovers of all things Caribbean.
The perfect 'in your chair' sipper. Forget yourself. Won Silver at ISC 2021 for Classic Cocktail with a twist.
A cosmo to drink in front of a crackling fire no less with fruity notes, floral wood and smoke.
A Kentish dessert in a bottle made in the style of a White Russian.
The 1970's classic 'mess you up' cocktail!
The Cuban Brothers are the hottest festival entertainment act on the circuit and when front man Miguelito asked me to make a ready to drink cocktail using their aged Cuban rum, I of course said yes!
Takes my mum's famous pie into naughty drink form and causes family rift!
It just sounds too good to be true doesn't it? But it is of course a no brainer. An award winning ready to drink Negroni that is also inspired by Italian Christmas Cake!
It's got all the hallmarks of a great marg with that fruity Autumnal flavour of sweet pear.
Get your Pina Colada hit all the way through the colder months with this re-imagined take on the classic.
Endorsed by Rocky Flintstone. Whatever position you're in, it's a great liquor, and always goes down well...
A powerful punch of blended black rums from Goslings with added spice from Falernum and ginger.
A gin based fruity highball made famous by Raffles Hotel at the turn of the 1900's.
Inspired by a German Christmas Market, this classic Manhattan is made festive with the flavours of Christstollen cake.
Clean, crisp, bright and perfect for spies.